Caribbean Gold Peppermint, Black Sage, Sea Moss & Sarsaparilla Tea brings together cooling peppermint with three classic Caribbean botanicals — black sage, sea moss, and sarsaparilla root. The cup is layered: minty and refreshing on the surface, with a deeper earthy backbone from the supporting herbs. The 40g pack contains 18 tea bags. Brew for 3 to 4 minutes in freshly boiled water. Caffeine-free. Particularly good iced after a meal, where the mint cools and the roots add complexity beyond a straight peppermint cup.