Home From Home Jerk Seasoning in a 280g jar is our own-brand Jamaican jerk seasoning — a wet jerk paste blended with the authentic Caribbean profile of pimento (allspice), scotch bonnet, thyme, scallion, ginger, and supporting spices. Rub generously onto chicken, pork, or fish; leave to marinate overnight for the deepest flavour; then grill, barbecue, or oven-roast until the surface chars and the kitchen fills with the unmistakable smell of jerk. The 280g jar is the everyday family size, enough for several jerk dinners. Particularly good on chicken thighs and pork shoulder for the long-cook, deep-marinated character.