Dees Scotch Bonnet Pepper Sauce in a 200ml bottle is a fiery Caribbean hot pepper sauce made with scotch bonnet peppers — the small but mighty pepper that defines Jamaican heat. Dees is one of the recognised pepper-sauce brands on Caribbean grocery shelves, balancing the floral, fruity character of scotch bonnet with a sharp acidic finish. Use sparingly: scotch bonnet sauces carry serious heat. Splash onto fried chicken, rice and peas, jerk pork, soups, or stews; or work into marinades for a deep-down chilli backbone. A foundation bottle in any Caribbean kitchen that takes heat seriously.