Excelsior Jamaican Water Crackers in a 150g pack are the household-size pour of Jamaica's most iconic cracker — light, crisp, neutral-tasting round crackers that turn up at every Jamaican meal, snack, or drinks gathering. Eat plain, with cheese, with tinned mackerel, with cream cheese and pepper jelly, alongside a bowl of soup, or topped with anything from butter and jam to ackee and saltfish. Excelsior water crackers have been a Jamaican household staple since 1932 — the kind of biscuit that needs no convincing once you've tried them. Particularly good with Caribbean cheese.