Preema Rose Essence in a 28ml bottle brings a delicate, floral rose flavour to baking and desserts — a concentrated essence used across South Asian, Middle Eastern, and Caribbean sweets and drinks. A few drops added to rice puddings, custards, syrups, lassi, kheer, or sweet drinks add the unmistakable perfume of rose. Use lightly: rose essence carries quickly, and a little is usually enough. The 28ml bottle is a small-pack size suiting occasional bakers. Preema is an Indian and South Asian flavouring brand with a deep range of essences.