Grace Hot Pepper Sauce in the larger 170ml bottle is for those who get through their hot sauce quickly. Made with scotch bonnet peppers, this Caribbean hot sauce delivers serious heat with the distinctive fruity-floral character that scotch bonnet brings to a sauce — different from cayenne or jalapeño hot sauces, properly Caribbean in profile. Splash onto fried chicken, jerk pork, rice and peas, soups, eggs, or any dish that benefits from a serious chilli kick. Use sparingly: scotch bonnet sauces carry proper heat. The 170ml bottle is the larger pour for regular hot-sauce users. Grace has been making Caribbean food for over 100 years.