Spur Tree Oxtail Seasoning in a 395g pot is a rich, savoury seasoning blend designed for one of Jamaica's most-loved long-cooked dishes — oxtail. The blend covers the herbs and spices oxtail traditionally needs: thyme, scallion, allspice, scotch bonnet, pepper, and supporting Caribbean seasonings. Rub generously into the oxtail pieces, leave to marinate ideally overnight, then brown in oil and simmer slowly with onions, garlic, and stock for several hours. Particularly important in Jamaican oxtail with broad beans — a Sunday-dinner classic across the diaspora. The 395g pot suits regular oxtail cooks.