Tex Jerk Seasoning in a 300g pot is a bold Jamaican jerk seasoning for marinating and grilling — a wet jerk paste with the classic profile of pimento (allspice), scotch bonnet, thyme, scallion, and supporting Caribbean spices. Rub generously into chicken, pork, or fish; leave to marinate overnight for the deepest flavour; then grill, barbecue, or oven-roast. The 300g pot is the everyday family size. Particularly good on chicken thighs and pork shoulder for the long-cook, deep-marinated jerk character. Tex is a Caribbean seasoning brand familiar across UK Caribbean grocery shelves.